The unseen details
form the root of quality.
Whatever is taken from society should be used for society: Since 1953, Wei Chuan has spared no effort in promoting the dairy industry in Taiwan by increasing domestic production of raw milk and reducing imports of dairy products, which in turn has contributed to the economic growth of rural areas. Economically and sentimentally, Wei Chuan is inextricably linked to Taiwan’s society.
From farm to table: With food safety as its DNA, Wei Chuan strictly monitors every detail to build and implement a transparent, open and safe supply chain system to create a safe and healthy eating environment.
The Taichung Plant has a beautiful environment. The Administration Building and Humanities Restaurant, which were completed in 2013, are benchmarks for green buildings and have become new landmarks in Wufeng along Provincial Highway 3.
Since the establishment of the Douliu Plant 40 years ago, Wei Chuan has continued to invest heavily in the development of new production lines and the replacement of old equipment; room for the plant’s development is wide and far-reaching.
Adhering to the belief that “quality is our life, responsibility and honor”, the Kaohsiung Plant has produced top dairy brands such as Linfengying Milk and Wandan Milk.
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